Homemade Starbucks Cinnamon Dolce Latte
This Homemade Starbucks Cinnamon Dolce Latte recipe recreates the popular coffeehouse drink by combining a rich cinnamon dolce syrup with espresso, steamed milk, and a whipped cream topping. The syrup is simmered to balance sweetness and cinnamon flavor, making it a cozy and comforting beverage. It suits those who enjoy a warm, creamy latte with a touch of spice, perfect for a homemade treat.
Ingredients
Cinnamon Dolce Syrup
- 2 cups water
- 1½ cups granulated sugar white
- ½ cup brown sugar
- 5 cinnamon stick
- 1 tablespoon vanilla extract
Latte
- 1 tablespoon Cinnamon Dolce Syrup
- 2 ounces espresso (2 shots)
- 1 cup milk steamed and frothed, 2%
- 2 tablespoons Whipped Cream
- 1/4 teaspoon ground cinnamon
Instructions
Cinnamon Dolce Syrup
- Place the water, white granulated sugar, brown sugar, and cinnamon sticks into a medium size saucepan.
- Bring to a boil, then lower the heat to simmer. Simmer for 25 minutes.
- Remove cinnamon sticks.
- Cool the syrup for 30 minutes.
- Stir in vanilla extract.
- Transfer syrup to a jar or a bottle.
Latte
- Place cinnamon syrup in the cup.
- Pour espresso into the cup.
- Add steamed and frothed milk on top of the espresso.
- Top with whipped cream and garnish with cinnamon.
Nutrition Information
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 201
% Daily Value*
| Calories | 201kcal | 10% |
| Carbohydrates | 28g | 9% |
| Protein | 8g | 16% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 26mg | 9% |
| Sodium | 131mg | 5% |
| Potassium | 423mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 27g | 54% |
| Vitamin A | 303IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 299mg | 30% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.