
0 from 21 votes
Homemade Taco Seasoning (Low Sodium)
This low sodium Taco Seasoning is easy to make at home, allowing you control over the sodium and resulting flavor that you can’t get with pre-made packets.
Prep Time
5 mins
Total Time
5 mins
Servings: 6 tablespoons
Calories: 23 kcal
Course:
Side Dish , Condiments
Cuisine:
Mexican
Ingredients
- 2 tablespoons ancho chili powder
- 1 tablespoon plus 1 teaspoon onion powder
- 1 tablespoon cumin
- 2 teaspoons paprika
- 2 teaspoons garlic powder
- 1 teaspoon ground oregano (or 1 ¾ teaspoon flakes)
- ½ teaspoon cayenne pepper
Instructions
- Use measuring spoons to measure out exact spice amounts.
- Add each spice to a lidded container and shake to combine them.
Cup of Yum
Notes
- This recipe makes ~6 tablespoons of seasoning. Feel free to double or triple the recipe. As a general rule, 2-3 tablespoons of taco seasoning will season 1 pound of protein; so this recipe can season 2-3 pounds of protein.
- This recipe makes ~6 tablespoons of seasoning. Feel free to double or triple the recipe. As a general rule, 2-3 tablespoons of taco seasoning will season 1 pound of protein; so this recipe can season 2-3 pounds of protein.
- If you want to add salt, go for it! Or you can always sprinkle salt onto the finished dish made with this homemade taco seasoning. As always, season to taste and start with a smaller amount of salt, ½ teaspoon, then add more if necessary.
Nutrition Information
Calories
23kcal
(1%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
0.2g
Sodium
48mg
(2%)
Potassium
120mg
(3%)
Fiber
2g
(8%)
Sugar
0.4g
(1%)
Vitamin A
1207IU
(24%)
Vitamin C
1mg
(1%)
Calcium
32mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6tablespoons
Amount Per Serving
Calories 23
% Daily Value*
Calories | 23kcal | 1% |
Carbohydrates | 4g | 1% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 0.1g | 1% |
Polyunsaturated Fat | 0.3g | 2% |
Monounsaturated Fat | 0.2g | 1% |
Sodium | 48mg | 2% |
Potassium | 120mg | 3% |
Fiber | 2g | 8% |
Sugar | 0.4g | 1% |
Vitamin A | 1207IU | 24% |
Vitamin C | 1mg | 1% |
Calcium | 32mg | 3% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.