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5.0 from 24 votes

Homemade Vindaloo Curry Powder – Recipe

Make your own homemade vindaloo curry powder blend at home with this recipe, including cayenne, garlic, paprika, ginger, cumin, coriander, turmeric, cinnamon and more.

Prep Time
2 mins
Cook Time
2 mins
Total Time
3 mins
Servings: 4
Calories: 18 kcal
Course: Main Course , Condiments
Cuisine: Indian , American

Ingredients

  • 1 tablespoon garlic powder
  • 1 tablespoon cayenne powder Or use ghost pepper powder for a REALLY SPICY version, or use just a pinch
  • 1 teaspoon paprika
  • 1 teaspoon ginger
  • 1 teaspoon Coriander
  • 1 teaspoon Turmeric
  • 1 teaspoon mustard powder
  • ½ teaspoon cumin
  • ½ teaspoon cinnamon

Instructions

    Cup of Yum
  1. Combine all of the ingredients together in a bowl and mix well. Use as needed.

Notes

  • Makes a quarter cup.
  • Heat Factor: Hot, though you can make much hotter versions with ghost pepper powder.

Nutrition Information

Calories 18kcal (1%) Carbohydrates 3g (1%) Sodium 2mg (0%) Potassium 73mg (2%) Vitamin A 765IU (15%) Vitamin C 1mg (1%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 18

% Daily Value*

Calories 18kcal 1%
Carbohydrates 3g 1%
Sodium 2mg 0%
Potassium 73mg 2%
Vitamin A 765IU 15%
Vitamin C 1mg 1%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.