Homemade Vindaloo Curry Powder – Recipe
User Reviews
5.0
24 reviews
Excellent
-
Prep Time
2 mins
-
Cook Time
2 mins
-
Total Time
3 mins
-
Servings
4
-
Calories
18 kcal
-
Course
Main Course, Condiments
Homemade Vindaloo Curry Powder – Recipe
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Make your own homemade vindaloo curry powder blend at home with this recipe, including cayenne, garlic, paprika, ginger, cumin, coriander, turmeric, cinnamon and more.
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Ingredients
- 1 tablespoon garlic powder
- 1 tablespoon cayenne powder Or use ghost pepper powder for a REALLY SPICY version, or use just a pinch
- 1 teaspoon paprika
- 1 teaspoon ginger
- 1 teaspoon Coriander
- 1 teaspoon Turmeric
- 1 teaspoon mustard powder
- ½ teaspoon cumin
- ½ teaspoon cinnamon
Instructions
- Combine all of the ingredients together in a bowl and mix well. Use as needed.
Notes
- Makes a quarter cup.
- Heat Factor: Hot, though you can make much hotter versions with ghost pepper powder.
Nutrition Information
Show Details
Calories
18kcal
(1%)
Carbohydrates
3g
(1%)
Sodium
2mg
(0%)
Potassium
73mg
(2%)
Vitamin A
765IU
(15%)
Vitamin C
1mg
(1%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 18 kcal
% Daily Value*
| Calories | 18kcal | 1% |
| Carbohydrates | 3g | 1% |
| Sodium | 2mg | 0% |
| Potassium | 73mg | 2% |
| Vitamin A | 765IU | 15% |
| Vitamin C | 1mg | 1% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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