0 from 21 votes
Homemade Yum Yum Sauce
Yum Yum Sauce is one of my favorite dips, it is equally great served with veggies or meat! Experience Japanese dining at home with this recipe using minimal ingredients with maximum flavors!
Prep Time
10 mins
Total Time
9 mins
Servings: 4 servings
Calories: 435 kcal
Course:
Condiments
Cuisine:
Asian , Japanese
Ingredients
- 1 cup mayonnaise preferably Japanese mayo
- 1 tablespoon butter melted
- 1 tablespoon ketchup
- 1 1/2 teaspoons rice vinegar
- 1 tablespoon mirin
- 1 tablespoon maple syrup
- 2 cloves garlic minced
- 1/2 teaspoon paprika
- 2 tablespoons cool water
Instructions
- Add all the ingredients to a small bowl and still until fully combined.
- As a substitute for mirin, you mix 1 tablespoon white wine or dry sherry with 1 teaspoon sugar.
- Cover the sauce and refrigerate for at least 1 hour before serving.
Cup of Yum
Nutrition Information
Calories
435kcal
(22%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
45g
(69%)
Saturated Fat
7g
(35%)
Cholesterol
24mg
(8%)
Sodium
456mg
(19%)
Potassium
34mg
(1%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
304IU
(6%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 435
% Daily Value*
| Calories | 435kcal | 22% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 45g | 69% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 24mg | 8% |
| Sodium | 456mg | 19% |
| Potassium | 34mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 304IU | 6% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.