
5.0 from 27 votes
Honey Butter
There’s nothing better than honey butter for turning your pancake or waffle breakfast into a super scrumptious feast fit for a king.
Prep Time
5 mins
Total Time
5 mins
Servings: 1 cup
Calories: 92 kcal
Course:
Side Dish , Condiments
Cuisine:
American
Ingredients
- ¾ cup butter
- ¼ cup honey
- ½ teaspoon vanilla extract
- ½ teaspoon cinnamon optional
Instructions
- Mix butter with a hand mixer on medium until fluffy.
- Add honey and vanilla (and cinnamon if using).
- Mix until combined.
- Serve over toast, muffins or with hush puppies.
- Refrigerate up to 2 weeks.
Cup of Yum
Notes
- Nutrition information is based on 1 tablespoon of honey butter.
Nutrition Information
Calories
92
(5%)
Carbohydrates
4g
(1%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
22mg
(7%)
Sodium
76mg
(3%)
Potassium
5mg
(0%)
Sugar
4g
(8%)
Vitamin A
265IU
(5%)
Calcium
3mg
(0%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 92
% Daily Value*
Calories | 92 | 5% |
Carbohydrates | 4g | 1% |
Fat | 8g | 12% |
Saturated Fat | 5g | 25% |
Cholesterol | 22mg | 7% |
Sodium | 76mg | 3% |
Potassium | 5mg | 0% |
Sugar | 4g | 8% |
Vitamin A | 265IU | 5% |
Calcium | 3mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.