Honey Butter
User Reviews
5.0
27 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
1 cup
-
Calories
92 kcal
-
Course
Side Dish, Condiments
-
Cuisine
American
Honey Butter
Report
There’s nothing better than honey butter for turning your pancake or waffle breakfast into a super scrumptious feast fit for a king.
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Ingredients
- ¾ cup butter
- ¼ cup honey
- ½ teaspoon vanilla extract
- ½ teaspoon cinnamon optional
Instructions
- Mix butter with a hand mixer on medium until fluffy.
- Add honey and vanilla (and cinnamon if using).
- Mix until combined.
- Serve over toast, muffins or with hush puppies.
- Refrigerate up to 2 weeks.
Notes
- Nutrition information is based on 1 tablespoon of honey butter.
Nutrition Information
Show Details
Calories
92
(5%)
Carbohydrates
4g
(1%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
22mg
(7%)
Sodium
76mg
(3%)
Potassium
5mg
(0%)
Sugar
4g
(8%)
Vitamin A
265IU
(5%)
Calcium
3mg
(0%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 92 kcal
% Daily Value*
| Calories | 92 | 5% |
| Carbohydrates | 4g | 1% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 22mg | 7% |
| Sodium | 76mg | 3% |
| Potassium | 5mg | 0% |
| Sugar | 4g | 8% |
| Vitamin A | 265IU | 5% |
| Calcium | 3mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
27 reviews
Excellent
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