5 from 3 votes
Honey Butter
Perfect for slathering on homemade biscuits or rolls, this Honey Butter is going to be something that you always want in your refrigerator.
Prep Time
5 mins
Total Time
5 mins
Servings:
0
about 1 cup
Calories:
45 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1/2 cup butter at room temperature, unsalted
- 1/2 cup honey
- 1/4 cup powdered sugar
- Pinch sea salt fine
Instructions
- Place the butter in a bowl and whip for 2-3 minutes with a hand mixer, scraping down the sides of the bowl as needed.
- Add the honey, powdered sugar, and salt. Continue to beat until fully combined.
- This can be served right away, or refrigerate for about 30 minutes to let it set up a bit.
Cup of Yum
Notes
- This honey butter will remain spreadable, even after being refrigerated. It will firm up some, but still keeps a great texture.
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.
Nutrition Information
Serving
1/2 tablespoon
Calories
45kcal
(2%)
Carbohydrates
5g
(2%)
Protein
0g
(0%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0g
(0%)
Trans Fat
0g
(0%)
Cholesterol
7mg
(2%)
Sodium
4mg
(0%)
Fiber
0g
(0%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 0 about 1 cup
Amount Per Serving
Calories 45
% Daily Value*
| Serving | 1/2 tablespoon | |
| Calories | 45kcal | 2% |
| Carbohydrates | 5g | 2% |
| Protein | 0g | 0% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 7mg | 2% |
| Sodium | 4mg | 0% |
| Fiber | 0g | 0% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.