5 from 18 votes
Honey Butter
Honey Butter is a smooth, creamy spread made by whipping softened butter with honey and vanilla extract, optionally enhanced with cinnamon. The whipped texture makes it easy to spread over breads, muffins, or hush puppies. Its sweet and subtly spiced flavor balances richness with natural honey sweetness, making it a versatile accompaniment.
Prep Time
5 mins
Total Time
5 mins
Servings:
1
cup
Calories:
92 kcal
Course:
Side Dish, Condiments
Cuisine:
American
Ingredients
- ¾ cup butter
- ¼ cup honey
- ½ teaspoon vanilla extract
- ½ teaspoon cinnamon optional
Instructions
- Mix butter with a hand mixer on medium until fluffy.
- Add honey and vanilla (and cinnamon if using).
- Mix until combined.
- Serve over toast, muffins or with hush puppies.
- Refrigerate up to 2 weeks.
Cup of Yum
Nutrition Information
Calories
92
(5%)
Carbohydrates
4g
(1%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
22mg
(7%)
Sodium
76mg
(3%)
Potassium
5mg
(0%)
Sugar
4g
(8%)
Vitamin A
265IU
(5%)
Calcium
3mg
(0%)
Nutrition Facts
Serving: 1 cup
Amount Per Serving
Calories 92
% Daily Value*
| Calories | 92 | 5% |
| Carbohydrates | 4g | 1% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 22mg | 7% |
| Sodium | 76mg | 3% |
| Potassium | 5mg | 0% |
| Sugar | 4g | 8% |
| Vitamin A | 265IU | 5% |
| Calcium | 3mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.