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Honey Chipotle Pork Roast

Honey Chipotle Pork Roast offers sweet heat along with ease and comfort.

Prep Time
10 mins
Cook Time
1 hr 10 mins
Total Time
1 hr 30 mins
Servings: 4 Servings
Calories: 372 kcal
Course: Main Course , Dinner
Cuisine: American , Mexican

Ingredients

  • 2 pounds pork roast
  • 4 tablespoons honey
  • 1 tablespoon chipotle puree
  • 1 teaspoon chopped cilantro
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • ½ teaspoon chipotle hot sauce
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 clove minced garlic

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees Fahrenheit and spray a 9x13-inch baking dish with non-stick cooking spray.
  2. Place 2 pounds pork roast in the prepared baking dish, fat cap side up. Using a knife, cut a criss-cross pattern into the top of the roast through the fat layer.
  3. In a bowl mix the 4 tablespoons honey, 1 tablespoon chipotle puree, 1 teaspoon chopped cilantro, 1 teaspoon chili powder, 1 teaspoon cumin, ½ teaspoon chipotle hot sauce, ½ teaspoon salt, ¼ teaspoon black pepper, and 1 clove minced garlic.
  4. Spread half of the chipotle mixture over the pork and bake for 40 minutes.
  5. Cover the roast with the remaining chipotle sauce and bake for an additional 35-40 minutes until it reaches an internal temperature of at least 145 degrees Fahrenheit.
  6. Remove from oven and let it rest for 5-10 minutes before slicing and serving.

Nutrition Information

Calories 372kcal (19%) Carbohydrates 19g (6%) Protein 51g (102%) Fat 9g (14%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Cholesterol 143mg (48%) Sodium 412mg (17%) Potassium 883mg (25%) Fiber 1g (4%) Sugar 18g (36%) Vitamin A 157IU (3%) Vitamin C 0.4mg (0%) Calcium 21mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 372

% Daily Value*

Calories 372kcal 19%
Carbohydrates 19g 6%
Protein 51g 102%
Fat 9g 14%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 143mg 48%
Sodium 412mg 17%
Potassium 883mg 19%
Fiber 1g 4%
Sugar 18g 36%
Vitamin A 157IU 3%
Vitamin C 0.4mg 0%
Calcium 21mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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