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0 from 15 votes

Honey Mustard Buffalo Meatballs

These Honey Mustard Buffalo Meatballs are easy to make on the stove or in a crockpot with a combination of ground chicken and pork. They're sweet, hot, tangy and perfect as a game day or party appetizer, or served on rolls as meatball subs!

Prep Time
14 mins
Cook Time
14 mins
Total Time
29 mins
Servings: 24 meatballs
Calories: 106 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 2 tbsp olive oil divided
  • 1 cup onions diced
  • 4 cloves garlic minced
  • 1 lb ground chicken
  • 1 lb ground pork
  • ½ cup breadcrumbs
  • 1 tbsp chili powder
  • 1 tsp paprika
  • 2 large eggs
  • 1 cup buffalo sauce
  • 1 cup honey mustard dressing

Instructions

    Cup of Yum
  1. Add 1 tbsp olive oil to a large skillet, or dutch oven, over medium high heat, add the onions and cook 3-5 minutes, add the garlic and cook for an additional minute.
  2. Remove from the heat and set aside.
  3. In a large bowl, combine the ground chicken and ground pork with the cooked onions and garlic.
  4. Add the breadcrumbs, chili powder, paprika and eggs.
  5. Combine well without over mixing.
  6. Form into approximately 24 golf ball sized meatballs.
  7. Add the remaining tbsp olive oil to the large skillet in which the onions were cooked.
  8. Place the skillet on the stove over medium high heat.
  9. Add the meatballs and brown on each side for 1-2 minutes.
  10. Pour the buffalo sauce and honey mustard dressing over the meatballs.
  11. Cover, reduce heat to low and simmer for 15 minutes.

Notes

  • Slow Cooker Version: After the meatballs are seared on the stove, transfer them to a slow cooker, then pour the buffalo sauce and honey mustard into the slow cooker. Cook on high for 2 hours, or on low for 5-6 hours.

Nutrition Information

Calories 106kcal (5%) Carbohydrates 3g (1%) Protein 7g (14%) Fat 7g (11%) Saturated Fat 2g (10%) Cholesterol 44mg (15%) Sodium 356mg (15%) Potassium 183mg (5%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 160mg (3%) Vitamin C 1mg (1%) Calcium 13mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 24meatballs

Amount Per Serving

Calories 106

% Daily Value*

Calories 106kcal 5%
Carbohydrates 3g 1%
Protein 7g 14%
Fat 7g 11%
Saturated Fat 2g 10%
Cholesterol 44mg 15%
Sodium 356mg 15%
Potassium 183mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 160mg 3%
Vitamin C 1mg 1%
Calcium 13mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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