5.0 from 21 votes
Honey Mustard Pulled Pork Pretzel Sliders
Tender Pulled Pork covered in a homemade raspberry honey mustard sauce with whole mustard seeds served in a toasted pretzel roll. Perfect for your tailgate or gameday party.
Prep Time
5 mins
Cook Time
4 hrs
Total Time
4 hrs 5 mins
Servings: 12
Calories: 204 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1/2 cup honey
- 2 1/2 tablespoons red raspberry jam
- 1/2 cup spicy brown mustard
- 1 tablespoons mustard seeds
- 1 teaspoon apple cider vinegar
- 6 Pretzel Hoagie Rolls , cut into thirds
- 1 Smithfield Boneless Pork Shoulder Roast
Instructions
- Preheat the oven to 325 degrees.
- Cut the pork out of the netting.
- Put into a heavy bottomed pot, and brown on all sides.
- Put in the oven for 4 hours.
- Add the honey, raspberry jam, mustard seeds and apple cider vinegar to a bowl and mix to combine.
- Remove from oven, pour half of the honey mustard over the pork and put back in the oven uncovered for 5 minutes.
- Let cool for 5 minutes and pull apart with forks.
- Serve in pretzel rolls and top with more honey mustard sauce.
Cup of Yum
Nutrition Information
Calories
204kcal
(10%)
Carbohydrates
16g
(5%)
Protein
19g
(38%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Cholesterol
62mg
(21%)
Sodium
200mg
(8%)
Potassium
346mg
(10%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
13IU
(0%)
Vitamin C
1mg
(1%)
Calcium
22mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 204
% Daily Value*
| Calories | 204kcal | 10% |
| Carbohydrates | 16g | 5% |
| Protein | 19g | 38% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 62mg | 21% |
| Sodium | 200mg | 8% |
| Potassium | 346mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 13IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 22mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.