
Honey Mustard Pulled Pork Pretzel Sliders
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
4 hrs
-
Total Time
4 hrs 5 mins
-
Servings
12
-
Calories
204 kcal
-
Course
Main Course
-
Cuisine
American

Honey Mustard Pulled Pork Pretzel Sliders
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Tender Pulled Pork covered in a homemade raspberry honey mustard sauce with whole mustard seeds served in a toasted pretzel roll. Perfect for your tailgate or gameday party.
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Ingredients
- 1/2 cup honey
- 2 1/2 tablespoons red raspberry jam
- 1/2 cup spicy brown mustard
- 1 tablespoons mustard seeds
- 1 teaspoon apple cider vinegar
- 6 Pretzel Hoagie Rolls , cut into thirds
- 1 Smithfield Boneless Pork Shoulder Roast
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Instructions
- Preheat the oven to 325 degrees.
- Cut the pork out of the netting.
- Put into a heavy bottomed pot, and brown on all sides.
- Put in the oven for 4 hours.
- Add the honey, raspberry jam, mustard seeds and apple cider vinegar to a bowl and mix to combine.
- Remove from oven, pour half of the honey mustard over the pork and put back in the oven uncovered for 5 minutes.
- Let cool for 5 minutes and pull apart with forks.
- Serve in pretzel rolls and top with more honey mustard sauce.
Nutrition Information
Show Details
Calories
204kcal
(10%)
Carbohydrates
16g
(5%)
Protein
19g
(38%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Cholesterol
62mg
(21%)
Sodium
200mg
(8%)
Potassium
346mg
(10%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
13IU
(0%)
Vitamin C
1mg
(1%)
Calcium
22mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 204 kcal
% Daily Value*
Calories | 204kcal | 10% |
Carbohydrates | 16g | 5% |
Protein | 19g | 38% |
Fat | 7g | 11% |
Saturated Fat | 2g | 10% |
Cholesterol | 62mg | 21% |
Sodium | 200mg | 8% |
Potassium | 346mg | 7% |
Fiber | 1g | 4% |
Sugar | 14g | 28% |
Vitamin A | 13IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 22mg | 2% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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