
4.9 from 30 votes
Honey Mustard Sauce
This creamy honey mustard recipe makes a perfect dipping sauce, salad dressing, or addition to pork and chicken!
Prep Time
5 mins
Chill Time
30 mins
Total Time
5 mins
Servings: 12 Tablespoons
Calories: 61 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1/3 cup mayonnaise
- 1 Tablespoon Dijon mustard
- 2 Tablespoons yellow mustard
- 3 Tablespoons honey
- ¾ teaspoon apple cider vinegar
- 1/8 teaspoon garlic powder
- 1/8 teaspoon salt
Instructions
- Add ingredients to a medium bowl and whisk vigorously until the consistency is completely smooth, it will take a minute or two.
- Refrigerate for at least 30 minutes prior to serving if possible. This allows the flavors to combine and the consistency to thicken.
Cup of Yum
Notes
- Pro Tips
- Storage
- Nutritional Facts are based on 1 tablespoon. There are 12 Tablespoons in this recipe, equal to 3/4 cups.
- Tools for this Recipe
- (Amazon affiliate links)
- Be sure to check out my other Pantry Staple Recipes including my 10-minute brown gravy or chicken gravy, or my condensed cream of chicken and cream of mushroom soups!
- Spicy Brown Mustard can be used if you don't have Dijon.
- Plain Greek Yogurt can be used instead of Mayo.
- White Vinegar can be substituted if you don't have apple cider vinegar.
- If you like making homemade salad dressings, be sure to try my Greek Salad Dressing and my Balsamic Vinaigrette! And check out all of my pantry recipes here!
- Store in an airtight container in the fridge. The shelf life depends on the ingredients that you used to make it. It's good until any ingredient used in the recipe expires.
- Salad Dressing Mixer Bottle - handy for making a variety of different salad dressings.
- I also have this salad dressing bottle for a more elegant look.
- This whisk makes it easy to combine the ingredients in this recipe.
Nutrition Information
Calories
61kcal
(3%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Cholesterol
3mg
(1%)
Sodium
107mg
(4%)
Potassium
3mg
(0%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Calcium
1mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Tablespoons
Amount Per Serving
Calories 61
% Daily Value*
Calories | 61kcal | 3% |
Carbohydrates | 5g | 2% |
Protein | 1g | 2% |
Fat | 5g | 8% |
Saturated Fat | 1g | 5% |
Cholesterol | 3mg | 1% |
Sodium | 107mg | 4% |
Potassium | 3mg | 0% |
Fiber | 1g | 4% |
Sugar | 4g | 8% |
Calcium | 1mg | 0% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.