0 from 15 votes
Honey Mustard
Honey Mustard is a tasty dipping sauce that is easy to make, with mayonnaise, lemon juice, Dijon mustard, and dry mustard.
Prep Time
5 mins
Total Time
5 mins
Servings: 24 Servings
Calories: 80 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 cup mayonnaise
- 1/4 cup honey
- 1/4 cup yellow mustard
- 2 tablespoons Dijon mustard
- 1 tablespoon lemon juice
Instructions
- Add the mayonnaise, honey, yellow mustard, dijon mustard and lemon juice to a large bowl.
- Whisk the ingredients together well.
- Refrigerate the honey mustard for 1 hour before serving.
Cup of Yum
Nutrition Information
Calories
80kcal
(4%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Cholesterol
4mg
(1%)
Sodium
106mg
(4%)
Potassium
9mg
(0%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
6IU
(0%)
Vitamin C
1mg
(1%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Servings
Amount Per Serving
Calories 80
% Daily Value*
| Calories | 80kcal | 4% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 4mg | 1% |
| Sodium | 106mg | 4% |
| Potassium | 9mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 6IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 3mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.