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Honey Simple Syrup Recipe

Honey simple syrup is an easy recipe you can make at home! This liquid honey makes it easier to sweeten drinks, overnight oats, and more.

Prep Time
2 mins
Total Time
2 mins
Servings: 8
Calories: 64 kcal
Course: Condiments
Cuisine: American

Ingredients

  • ½ cup honey
  • ½ cup boiled water

Instructions

    Cup of Yum
  1. In a 12-ounce or larger mason jar, combine the honey and boiled water. Whisk well until the honey has dissolved.
  2. Secure the lid on the jar and store it in the fridge for up to 1 month. Use this liquid honey to sweeten cold drinks or cereal. (It's great in cases where regular honey might not normally mix in easily.)

Notes

  • Nutrition information is for roughly 2 tablespoons of simple syrup. This information is automatically calculated and is just an estimate, not a guarantee.
  • For flavor variations, like lavender syrup, be sure to read the full post above!

Nutrition Information

Calories 64kcal (3%) Carbohydrates 17g (6%) Protein 0.1g (0%) Sodium 2mg (0%) Potassium 11mg (0%) Fiber 0.04g (0%) Sugar 17g (34%) Vitamin C 0.1mg (0%) Calcium 2mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 64

% Daily Value*

Calories 64kcal 3%
Carbohydrates 17g 6%
Protein 0.1g 0%
Sodium 2mg 0%
Potassium 11mg 0%
Fiber 0.04g 0%
Sugar 17g 34%
Vitamin C 0.1mg 0%
Calcium 2mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.