Honey Simple Syrup Recipe
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Prep Time
2 mins
-
Total Time
2 mins
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Servings
8
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Calories
64 kcal
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Course
Condiments
-
Cuisine
American
Honey Simple Syrup Recipe
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Honey simple syrup is an easy recipe you can make at home! This liquid honey makes it easier to sweeten drinks, overnight oats, and more.
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Ingredients
- ½ cup honey
- ½ cup boiled water
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Instructions
- In a 12-ounce or larger mason jar, combine the honey and boiled water. Whisk well until the honey has dissolved.
- Secure the lid on the jar and store it in the fridge for up to 1 month. Use this liquid honey to sweeten cold drinks or cereal. (It's great in cases where regular honey might not normally mix in easily.)
Notes
- Nutrition information is for roughly 2 tablespoons of simple syrup. This information is automatically calculated and is just an estimate, not a guarantee.
- For flavor variations, like lavender syrup, be sure to read the full post above!
Nutrition Information
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Calories
64kcal
(3%)
Carbohydrates
17g
(6%)
Protein
0.1g
(0%)
Sodium
2mg
(0%)
Potassium
11mg
(0%)
Fiber
0.04g
(0%)
Sugar
17g
(34%)
Vitamin C
0.1mg
(0%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 64 kcal
% Daily Value*
| Calories | 64kcal | 3% |
| Carbohydrates | 17g | 6% |
| Protein | 0.1g | 0% |
| Sodium | 2mg | 0% |
| Potassium | 11mg | 0% |
| Fiber | 0.04g | 0% |
| Sugar | 17g | 34% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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