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5.0 from 12 votes

Honey Syrup

Make this simple Honey Syrup recipe in just 5 minutes! It blends smoothly without clumping, making it perfect for iced teas and cocktails.

Cook Time
0 mins
Total Time
5 mins
Servings: 10
Calories: 103 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1 cup honey
  • 1 cup water

Instructions

    Cup of Yum
  1. Add the honey and water to a saucepan.
  2. Heat over a medium/low heat for 5 minutes.
  3. Remove the pan from the heat and allow it to cool slightly.
  4. Pour into a sanitized bottle or jar and allow to cool completely. It will thicken slightly as it cools.

Nutrition Information

Calories 103kcal (5%) Carbohydrates 28g (9%) Protein 0.1g (0%) Sodium 3mg (0%) Potassium 18mg (1%) Fiber 0.1g (0%) Sugar 28g (56%) Vitamin C 0.2mg (0%) Calcium 3mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 103

% Daily Value*

Calories 103kcal 5%
Carbohydrates 28g 9%
Protein 0.1g 0%
Sodium 3mg 0%
Potassium 18mg 0%
Fiber 0.1g 0%
Sugar 28g 56%
Vitamin C 0.2mg 0%
Calcium 3mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.