
Honey Syrup
User Reviews
5.0
12 reviews
Excellent
-
Cook Time
0 mins
-
Total Time
5 mins
-
Servings
10
-
Calories
103 kcal
-
Course
Condiments
-
Cuisine
American

Honey Syrup
Report
Make this simple Honey Syrup recipe in just 5 minutes! It blends smoothly without clumping, making it perfect for iced teas and cocktails.
Share:
Ingredients
- 1 cup honey
- 1 cup water
Instructions
- Add the honey and water to a saucepan.
- Heat over a medium/low heat for 5 minutes.
- Remove the pan from the heat and allow it to cool slightly.
- Pour into a sanitized bottle or jar and allow to cool completely. It will thicken slightly as it cools.
Nutrition Information
Show Details
Calories
103kcal
(5%)
Carbohydrates
28g
(9%)
Protein
0.1g
(0%)
Sodium
3mg
(0%)
Potassium
18mg
(1%)
Fiber
0.1g
(0%)
Sugar
28g
(56%)
Vitamin C
0.2mg
(0%)
Calcium
3mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 103 kcal
% Daily Value*
Calories | 103kcal | 5% |
Carbohydrates | 28g | 9% |
Protein | 0.1g | 0% |
Sodium | 3mg | 0% |
Potassium | 18mg | 0% |
Fiber | 0.1g | 0% |
Sugar | 28g | 56% |
Vitamin C | 0.2mg | 0% |
Calcium | 3mg | 0% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
Other Recipes