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0 from 24 votes

Hot Chicken Philly Cheesesteak Dip

If you like hot, melty Chicken Philly Cheesesteak Sandwiches, you'll love this dip! This is one dip you'll want to have at any party, perfect for the super bowl coming up.

Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 12 servings
Calories: 125 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 8 ounces thin sliced chicken cutlets
  • 1/8 teaspoon kosher salt
  • Black pepper to taste
  • cooking spray
  • 1 cup diced onion
  • 1 cup diced green pepper
  • 1/4 cup light mayonnaise
  • 1/2 cup light sour cream
  • 4 oz light cream cheese (softened)
  • 4 oz shredded mild provolone cheese

Instructions

    Cup of Yum
  1. Preheat oven to 350°F. Season chicken with salt and pepper on both sides.
  2. Spray a grill pan or large skillet with cooking spray and cook chicken on high heat about 1 minute on each side, until cooked through.
  3. Slice thin, set aside.
  4. Spray with more oil and saute onions and peppers over medium-low heat for 5 to 6 minutes, until soft.
  5. Combine all the ingredients in a medium bowl.
  6. Place in an oven-proof dish and bake 20-25 minutes, until hot and cheese is melted.

Notes

  • Adapted from Chef in Training

Nutrition Information

Serving 1/4 cup Calories 125kcal (6%) Carbohydrates 3g (1%) Protein 8g (16%) Fat 9g (14%) Saturated Fat 4g (20%) Cholesterol 28mg (9%) Sodium 234mg (10%) Sugar 1g (2%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 125

% Daily Value*

Serving 1/4 cup
Calories 125kcal 6%
Carbohydrates 3g 1%
Protein 8g 16%
Fat 9g 14%
Saturated Fat 4g 20%
Cholesterol 28mg 9%
Sodium 234mg 10%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.