Buns

• 400 ml – 1 2/3 cups milk
• 120 gms – ½ cup unsalted butter chopped
• 750 gms – 6 cups flour
• 75 gms – ⅓ cup caster sugar
• 14 gms – 4 tsp dry yeast
• 3½ tsp cinnamon
• 1 tsp mixed spice
• 1 tsp salt
• 300 gms – 2 cups sultanas
• 1 orange zested
• 1 lemon zested
• 1 egg

Cross Paste

• 35 gms – ¼ cup flour
• 2 tsp caster sugar
• 2 or 3 tbsp water

Spice Glaze

• ½ tsp mixed spice
• 125 g – ½ cup caster sugar
• 100 ml – ½ cup water

Honey Butter

• 80 gms – 1/3 cup butter softened
• 40 gms – 2 tbsp honey