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Hot Dog Nuggets Recipe

Hot Dog Nuggets only require TWO ingredients and make a perfect for lunch, dinner or even a party appetizer! Kids and adults alike will love these little bites.

Prep Time
10 mins
Cook Time
10 mins
Total Time
18 mins
Servings: 64 nuggets
Calories: 21 kcal
Course: Main Course , Appetizer
Cuisine: American

Ingredients

  • 5 hot dogs
  • 1 can crescent rolls
  • ketchup and mustard for dipping

Instructions

    Cup of Yum
  1. Begin by preheating you oven to 400 degrees.
  2. Slice your hot dogs into thin pieces (ours were about half inch each). Set aside.
  3. Roll out your crescent dough and press the seams together.
  4. Cut into 8 strips. Then cut lengthwise into 8 more strips. You should end up with 64 1.5 inch x .5 inch pieces.
  5. Wrap the hot dogs in the crescent pieces and place on a parchment paper lined baking sheet.
  6. Bake for 8 to 9 minutes. Serve warm. ENJOY!

Nutrition Information

Calories 21kcal (1%) Carbohydrates 2g (1%) Fat 1g (2%) Cholesterol 1mg (0%) Sodium 51mg (2%) Potassium 5mg (0%) Calcium 1mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 64nuggets

Amount Per Serving

Calories 21

% Daily Value*

Calories 21kcal 1%
Carbohydrates 2g 1%
Fat 1g 2%
Cholesterol 1mg 0%
Sodium 51mg 2%
Potassium 5mg 0%
Calcium 1mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.