0 from 6 votes
Hot Italian Sliders
These delicious hot Italian Sliders are packed with deli meats, cheese, and spicy pepperoncini peppers!
Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 12 sliders
Calories: 503 kcal
Course:
Lunch
Cuisine:
Italian
Ingredients
- 12 pack rolls halved lengthwise I recommend Kings Hawaiian rolls
- 6 oz package of ham thinly sliced
- 5 oz package of salami thinly sliced
- 5 oz package of pepperoni thinly sliced
- 9 slices Provolone cheese
- ? cup Pepperoncini sliced
- ¼ cup salted butter melted
- 1 ½ tsp Italian seasoning
- Optional Marinara sauce to serve
Instructions
- Preheat the oven to 350 degrees F.
- Lay the bottom half of the rolls on a baking sheet or pan. Layer on slices of ham, then top with salami, a layer of pepperoni and a layer of provolone. Then layer on sliced pepperoncini. Replace the top bun and set aside.
- In a small bowl combine melted butter with Italian seasoning. Mix to combine. Then brush the seasoned butter mixture over the top of the sliders.
- Cover the sliders with foil then bake about 25 minutes. Remove the foil and bake another 5 minute or until golden brown and top is lightly toasted.
- Remove from the oven, slice and enjoy!
Cup of Yum
Nutrition Information
Serving
2sliders
Calories
503kcal
(25%)
Carbohydrates
9g
(3%)
Protein
28g
(56%)
Fat
40g
(62%)
Saturated Fat
19g
(95%)
Polyunsaturated Fat
17g
Trans Fat
1g
Cholesterol
119mg
(40%)
Sodium
1708mg
(71%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 12sliders
Amount Per Serving
Calories 503
% Daily Value*
| Serving | 2sliders | |
| Calories | 503kcal | 25% |
| Carbohydrates | 9g | 3% |
| Protein | 28g | 56% |
| Fat | 40g | 62% |
| Saturated Fat | 19g | 95% |
| Polyunsaturated Fat | 17g | 100% |
| Trans Fat | 1g | 50% |
| Cholesterol | 119mg | 40% |
| Sodium | 1708mg | 71% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.