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How To Cook Roast Potatoes In An Air Fryer

Learn how to cook roast potatoes in an air fryer. On a Sunday we will always make our air fryer roast potatoes. They need a lot less oil, need a lot less time to cook and best of all, no par boiling is required.

Prep Time
5 mins
Cook Time
5 mins
Total Time
31 mins
Servings: 4
Calories: 178 kcal
Course: Side Dish
Cuisine: International

Ingredients

  • 4 large white potatoes
  • 1.5 Tbsp extra virgin olive oil
  • 1 Tbsp dried mixed herbs
  • 2 Tsp dried rosemary
  • salt & pepper
Kitchen Gadgets
  • Philips Air Fryer

Instructions

    Cup of Yum
  1. Peel and then slice your roasties into quarters or sixths depending on the size of your potatoes. Place the potatoes into a mixing bowl with your oil and seasonings.
  2. Mix well with your hands. Your roasties are now ready for the air fryer.
  3. Tip the potatoes into the air fryer, spreading them out and then air fry for 12 minutes at 160c/320f, shake the potatoes in the air fryer, then air fry for 10 minutes at 180c/360f.
  4. Put a fork in one of the bigger potatoes to make sure the potatoes are soft and fork tender.
  5. Then shake the potatoes and air fry for a final 4 minutes at 200c/400f or until crispy to your liking. Then serve.

Notes

  • Swaps. Now you know how to do roast potatoes in air fryer. You can rinse and repeat with different seasonings for the perfect air fryer roast potatoes for you, or even swap the type of potatoes, or why not make some skin on roasties?
  • Thanks for reading our roast potatoes in air fryer UK on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious potato recipes using the air fryer, do try our air fryer potato peeling crisps next.

Nutrition Information

Calories 178kcal (9%) Carbohydrates 30g (10%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Sodium 11mg (0%) Potassium 722mg (21%) Fiber 4g (16%) Sugar 1g (2%) Vitamin A 89IU (2%) Vitamin C 35mg (39%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 178

% Daily Value*

Calories 178kcal 9%
Carbohydrates 30g 10%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Sodium 11mg 0%
Potassium 722mg 15%
Fiber 4g 16%
Sugar 1g 2%
Vitamin A 89IU 2%
Vitamin C 35mg 39%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.