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5.0 from 15 votes

How To Cook Turkey Bacon In The Oven Recipe

Learn how to bake turkey bacon in the oven with these easy steps. To me, this is the best way of cooking turkey bacon and it produces the crispiest turkey bacon in the end.

Prep Time
2 mins
Cook Time
2 mins
Total Time
17 mins
Servings: 8 Bacon Strips
Calories: 53 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1 package Uncured Turkey Bacon (8 ounces)

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees Fahrenheit.
  2. Line turkey bacon slices on the wire rack making sure not to overlap.
  3. Bake in the preheated oven for 10 minutes. Remove from oven, flip them and bake for another 5 minutes.

Notes

  • If you do not have a wire rack, cook them on a sheet pan lined with parchment paper following the same procedure: Bake for 10 minutes and then flip and bake for another 5 minutes. At the end of the second 5 minutes, flip the bacon one more time and bake for 2 more minutes. Flipping them twice delivers the crispiest turkey bacon.
  • If you do not have a wire rack, cook them on a sheet pan lined with parchment paper following the same procedure: Bake for 10 minutes and then flip and bake for another 5 minutes. At the end of the second 5 minutes, flip the bacon one more time and bake for 2 more minutes. Flipping them twice delivers the crispiest turkey bacon.
  • What if I don't have a wire rack? If you do not have a wire rack, cook them on a sheet pan lined with parchment paper following the same procedure: Bake for 10 minutes and then flip and bake for another 5 minutes. At the end of the second 5 minutes, flip the bacon one more time and bake for 2 more minutes. Flipping them twice delivers the crispiest turkey bacon.
  • The calorie information listed is for one strip of turkey bacon.
  • It is best to serve baked turkey bacon on the day that it is cooked. However, it can be stored in an airtight container in the fridge for up to 3 days.

Nutrition Information

Calories 53kcal (3%) Carbohydrates 1g (0%) Protein 4g (8%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Cholesterol 14mg (5%) Sodium 320mg (13%) Potassium 55mg (2%) Calcium 1mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Bacon Strips

Amount Per Serving

Calories 53

% Daily Value*

Calories 53kcal 3%
Carbohydrates 1g 0%
Protein 4g 8%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 14mg 5%
Sodium 320mg 13%
Potassium 55mg 1%
Calcium 1mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.