0 from 6 votes
How to Cut a Pineapple: Pineapple Boats!!
This is our favorite way to cut pineapple. Cutting pinapple boats is so fun and impressive for parties.
Prep Time
5 mins
Total Time
5 mins
Servings: 4 Pineapple Boats
Calories: 113 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 pineapple
Instructions
- Cut pineapple in half lengthwise then cut each half lenghtwise again to get 4 quarters.
- Using a sharp knife, carefully cut the pineapple away from the flesh on each quarter, keeping the pineapple flesh in one solid pieces.
- Cut each pineapple piece into strips and slide them apart for a pretty presentation.
Cup of Yum
Nutrition Information
Calories
113kcal
(6%)
Carbohydrates
30g
(10%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
2mg
(0%)
Potassium
247mg
(7%)
Fiber
3g
(12%)
Sugar
22g
(44%)
Vitamin A
131IU
(3%)
Vitamin C
108mg
(120%)
Calcium
29mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Pineapple Boats
Amount Per Serving
Calories 113
% Daily Value*
| Calories | 113kcal | 6% |
| Carbohydrates | 30g | 10% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 2mg | 0% |
| Potassium | 247mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 22g | 44% |
| Vitamin A | 131IU | 3% |
| Vitamin C | 108mg | 120% |
| Calcium | 29mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.