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How to Freeze Strawberries
Preserve the flavors of summer by learning how to freeze strawberries! It's an easy task that takes just a few minutes.
Prep Time
5 mins
Chill Time:
2 hrs
Total Time
2 hrs 5 mins
Servings: 8 servings
Calories: 28 kcal
Ingredients
- 4 cups strawberries
Instructions
- Rinse the strawberries gently with cool water.
- Slice the hulls (the green and tough white parts).
- Spread in a single layer on a baking sheet, and slide the sheet into the freezer.
- Once frozen, move the strawberries to freezer containers or bags, removing as much air as possible.
Cup of Yum
Notes
- Strawberries can be frozen whole or sliced.
- This can be done with any amount of strawberries, as long as you have enough space in your freezer!
Nutrition Information
Serving
0.5cup
Calories
28kcal
(1%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Sodium
1mg
(0%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 28
% Daily Value*
Serving | 0.5cup | |
Calories | 28kcal | 1% |
Carbohydrates | 7g | 2% |
Protein | 1g | 2% |
Sodium | 1mg | 0% |
Fiber | 2g | 8% |
Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.