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5.0 from 21 votes

How to Grill the Perfect Chicken Breast

Everything you need to know about how to grill chicken breast and keep it nice and juicy! With these easy tips and tricks you'll grill juicy, flavorful chicken breasts every time. Plus, delicious marinades and recipes for using grilled chicken!

Prep Time
1 hr
Cook Time
mins
Total Time
1 hr 15 mins
Servings: 4 servings, 1 chicken breast each
Course: Main Course , Lunch , Dinner , Others
Cuisine: American

Ingredients

  • 1 pound chicken breast, organic preferred
  • Your favorite marinade

Instructions

    Cup of Yum
  1. Let your chicken marinate for at least 4 hours, and up to 12 hours.
  2. Preheat your grill to 400 degrees F and scrape off any leftover bits from the grates.
  3. Place your chicken breasts on your preheated grill, and close the lid. It's important to keep the lid of your grill closed while your chicken is cooking so that no heat escapes. Cook your chicken breast on the grill for 6-8 minutes on one side.
  4. After 6-8 minutes flip your chicken breast and cook for 6-8 minutes more. Cook time will vary a bit depending on the size of your chicken breast, so be sure to check the internal temperature in the thickest part of the chicken breast using a meat thermometer.
  5. When the internal temperature reaches 165 degrees F, your chicken is done and can be transferred to a clean plate or cutting board. Immediately cover the chicken with aluminum foil to let it rest for 5-10 minutes before cutting into. This helps the juices stay in the chicken breast.