Servings
Font
Back
5.0 from 210 votes

How to Make a Milkshake

This thick and creamy milkshake is made with only 3 ingredients!

Prep Time
10 mins
Total Time
10 mins
Servings: 2
Calories: 402 kcal
Course: Dessert , Drinks
Cuisine: American

Ingredients

  • ⅔ cup milk
  • 2 cups vanilla ice cream
  • 3 tablespoons chocolate syrup or mix ins of your choice
  • Whipped Cream for topping, optional

Instructions

    Cup of Yum
  1. Combine milk, chocolate syrup and scoops of ice cream in a blender. Blend until smooth.
  2. Pour into cups and garnish with whipped cream and sprinkles if desired.
  3. Serve immediately.

Notes

  • You can use any flavor of ice cream or any add ins. For a chocolate milkshake, use chocolate ice cream.
  • For fruit, you will need about 1 cup of fruit for the recipe above in place of chocolate syrup.

Nutrition Information

Calories 402 (20%) Carbohydrates 61g (20%) Protein 8g (16%) Fat 16g (25%) Saturated Fat 10g (50%) Cholesterol 49mg (16%) Sodium 157mg (7%) Potassium 514mg (15%) Fiber 2g (8%) Sugar 52g (104%) Vitamin A 703IU (14%) Vitamin C 1mg (1%) Calcium 242mg (24%) Iron 2mg (11%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 402

% Daily Value*

Calories 402 20%
Carbohydrates 61g 20%
Protein 8g 16%
Fat 16g 25%
Saturated Fat 10g 50%
Cholesterol 49mg 16%
Sodium 157mg 7%
Potassium 514mg 11%
Fiber 2g 8%
Sugar 52g 104%
Vitamin A 703IU 14%
Vitamin C 1mg 1%
Calcium 242mg 24%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register