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How to Make an Antipasto Platter

Learn how to build the ULTIMATE Antipasto Platter in this post. It is so simple to make, with a little something for everyone, and the perfect food to put out at a party.

Prep Time
10 mins
Total Time
10 mins
Servings: 4
Calories: 400 kcal
Course: Appetizer , Lunch
Cuisine: Mediterranean , Italian

Ingredients

  • Selection of cured meats
  • cheese (hard and soft options)
  • Fruit and vegetables, such as: cucumber, tomatoes, peppers, figs, grapes
  • Pickles and Preserves, such as: olives, roasted red pepper, chillies, mushrooms, artichokes and sun-dried tomatoes
  • Different breads and crackers
  • Chutney

Instructions

    Cup of Yum
  1. Arrange all the items on a large serving board and enjoy.
  2. Make sure the dry ingredients (bread, crackers) aren't next to the wet ingredients (fruit, veg) or they might get soggy.

Nutrition Information

Serving 1portion Calories 400kcal (20%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 400

% Daily Value*

Serving 1portion
Calories 400kcal 20%

* Percent Daily Values are based on a 2,000 calorie diet.