0 from 39 votes
How to Make Brown Sugar
Learn how to make brown sugar from scratch with only 2 ingredients. Never run out of brown sugar with this easy recipe to make it at home!
Prep Time
2 mins
Total Time
2 mins
Servings: 1
Calories: 832 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 cup granulated white sugar
- 1 tablespoon molasses
Instructions
- In a small mixing bowl, mix together sugar and molasses. Continue to mix until the molasses is completely incorporated into the sugar. This will take 2-3 minutes.
- If you need dark brown sugar, add another tablespoon (2 total) to the sugar.
- Use and store as you would the store bought brown sugar.
Cup of Yum
Notes
- Tip: to prevent your brown sugar from getting too hard, add a large marshmallow to your container. The marshmallow will dry out, not your brown sugar.
- Tip: to prevent your brown sugar from getting too hard, add a large marshmallow to your container. The marshmallow will dry out, not your brown sugar.
Nutrition Information
Calories
832kcal
(42%)
Carbohydrates
215g
(72%)
Fat
1g
(2%)
Sodium
9mg
(0%)
Potassium
293mg
(8%)
Sugar
215g
(430%)
Calcium
41mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 832
% Daily Value*
| Calories | 832kcal | 42% |
| Carbohydrates | 215g | 72% |
| Fat | 1g | 2% |
| Sodium | 9mg | 0% |
| Potassium | 293mg | 6% |
| Sugar | 215g | 430% |
| Calcium | 41mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.