How to Make Brown Sugar

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5.0

39 reviews
Excellent
  • Prep Time

    2 mins

  • Total Time

    2 mins

  • Servings

    1

  • Calories

    832 kcal

  • Course

    Condiments

  • Cuisine

    American

How to Make Brown Sugar

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Learn how to make brown sugar from scratch with only 2 ingredients. Never run out of brown sugar with this easy recipe to make it at home! 

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Ingredients

Servings
  • 1 cup granulated white sugar
  • 1 tablespoon molasses
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Instructions

  1. In a small mixing bowl, mix together sugar and molasses. Continue to mix until the molasses is completely incorporated into the sugar. This will take 2-3 minutes.
  2. If you need dark brown sugar, add another tablespoon (2 total) to the sugar.
  3. Use and store as you would the store bought brown sugar.

Notes

  • Tip: to prevent your brown sugar from getting too hard, add a large marshmallow to your container. The marshmallow will dry out, not your brown sugar.
  • Tip: to prevent your brown sugar from getting too hard, add a large marshmallow to your container. The marshmallow will dry out, not your brown sugar.

Nutrition Information

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Calories 832kcal (42%) Carbohydrates 215g (72%) Fat 1g (2%) Sodium 9mg (0%) Potassium 293mg (8%) Sugar 215g (430%) Calcium 41mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 832 kcal

% Daily Value*

Calories 832kcal 42%
Carbohydrates 215g 72%
Fat 1g 2%
Sodium 9mg 0%
Potassium 293mg 6%
Sugar 215g 430%
Calcium 41mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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