5.0 from 3 votes
How to Make Cheese Board
This mouthwatering and stunning cheese board is made from an array of hard and soft cheeses, crackers, fresh fruit, and nuts. Cheese lovers and connoisseurs, unite!
Prep Time
10 mins
Total Time
10 mins
Servings: 8 servings
Calories: 479 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 8 oz hard cheese cheddar, parmesan, gouda
- 8 oz goat cheese plain or with mix ins
- 8 oz Brie cheese
- 4 oz crackers
- 1 lb fruits berries or grapes
- 1 cup nuts almonds, walnuts or hazelnuts
Instructions
- Arrange the cheese on a large platter or cutting board, grouping it by type in separate sections. Use a variety of chunks and slices of cheese.
- Place a few crackers around each section of cheese.
- Finish it off with fruits, nuts, and any other accompaniments you desire. Dig in and enjoy!
Cup of Yum
Nutrition Information
Calories
479kcal
(24%)
Carbohydrates
23g
(8%)
Protein
23g
(46%)
Fat
34g
(52%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
4g
Monounsaturated Fat
12g
Trans Fat
0.1g
Cholesterol
74mg
(25%)
Sodium
645mg
(27%)
Potassium
260mg
(7%)
Fiber
3g
(12%)
Sugar
9g
(18%)
Vitamin A
794IU
(16%)
Vitamin C
1mg
(1%)
Calcium
328mg
(33%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 479
% Daily Value*
| Calories | 479kcal | 24% |
| Carbohydrates | 23g | 8% |
| Protein | 23g | 46% |
| Fat | 34g | 52% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 74mg | 25% |
| Sodium | 645mg | 27% |
| Potassium | 260mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 9g | 18% |
| Vitamin A | 794IU | 16% |
| Vitamin C | 1mg | 1% |
| Calcium | 328mg | 33% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.