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5.0 from 18 votes

How To Make Frozen Tater Tots

Golden Crunchy Perfect Restaurant Quality Tater Tots Made Right at your OWN HOME in the oven using less oil and MORE flavor!  You CAN'T go WRONG! 

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 2 servings
Calories: 636 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 lb frozen tater tots
  • ¼ cup vegetable oil
  • 2 teaspoon season all salt
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Preheat oven to 400
  2. Cover a baking sheet with aluminum foil ( this is at your discretion, but it does make clean up easy). 
  3. Spread the tater tots out across the baking sheet
  4. Pour the oil and seasoning salt onto the rings and baking sheet
  5. Using your hands, mix the oil and the seasoning and tots well
  6. Spread the tots out as much as possible so that the hot oven air will circulate around them well.  
  7. Bake at 400 for about 20 minutes (refer to your packaging for your particular brand)

Notes

  • Make
  • to
  • refer to your own package
  • of frozen tater tots for
  • time and temperature settings
  • , this will differ with brands.
  • If you like your tater tots
  • , allow to cook a little longer, if you prefer
  • , take them out sooner.
  • It is
  • important to mix the tots with the oil by hand
  • as this helps coat everything evenly.  Be ready to wash your hands immediately afterward.
  • PRO TIP:  For slightly different flavor, exchange the season all salt for garlic powder, onion powder or parmesan cheese!
  • :  For slightly different flavor, exchange the season all salt for garlic powder, onion powder or parmesan cheese!
  • Make certain to refer to your own package of frozen tater tots for time and temperature settings, this will differ with brands.
  • If you like your tater tots more crispy, allow to cook a little longer, if you prefer less crispy, take them out sooner.
  • It is important to mix the tots with the oil by hand as this helps coat everything evenly.  Be ready to wash your hands immediately afterward.

Nutrition Information

Calories 636kcal (32%) Carbohydrates 57g (19%) Protein 4g (8%) Fat 46g (71%) Saturated Fat 25g (125%) Sodium 3296mg (137%) Potassium 601mg (17%) Fiber 4g (16%) Vitamin C 17mg (19%) Calcium 30mg (3%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 636

% Daily Value*

Calories 636kcal 32%
Carbohydrates 57g 19%
Protein 4g 8%
Fat 46g 71%
Saturated Fat 25g 125%
Sodium 3296mg 137%
Potassium 601mg 13%
Fiber 4g 16%
Vitamin C 17mg 19%
Calcium 30mg 3%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.