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5.0 from 9 votes

How to Make Green Beer

Learn how to make the perfect, festive beer for St. Patrick's Day! These tips and tricks will help you make the perfect pint.

Prep Time
5 mins
Total Time
5 mins
Servings: 1
Calories: 137 kcal
Course: Drinks
Cuisine: Irish

Ingredients

  • 1 pint of pale beer
  • 3 drops of green food coloring

Instructions

    Cup of Yum
  1. Grab a pint glass and add 3 drops of green food coloring. The classic green food coloring that comes in the little squeeze bottles works the best!
  2. Slowly pour your pale beer into the pint glass and watch the color mix as the beer is added. The lighter the beer, the bright the color. If you want the coloring more vibrant add a few more drops of food coloring.

Notes

  • Beer - We recommend using a pale beer so the green can shine through.
  • Green food coloring - If you prefer to skip the food coloring you can substitute wheatgrass juice for it.

Nutrition Information

Calories 137kcal (7%) Carbohydrates 7g (2%) Protein 1g (2%) Sodium 18mg (1%) Potassium 99mg (3%) Calcium 19mg (2%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 137

% Daily Value*

Calories 137kcal 7%
Carbohydrates 7g 2%
Protein 1g 2%
Sodium 18mg 1%
Potassium 99mg 2%
Calcium 19mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.