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4.0 from 18 votes

How to Make Pickled Jalapeños

This sweet but spicy pickled jalapenos recipe will take under 10-minutes to make and give you a jar of flavor to add to any recipe.

Prep Time
5 mins
Cook Time
5 mins
Total Time
8 mins
Servings: 12
Calories: 29 kcal
Course: Appetizer
Cuisine: American , Vegan

Ingredients

  • 8 – 10 large jalapenos
  • 1 cup apple cider vinegar
  • ½ - ¾ cup water
  • 6 tbsp maple syrup
  • 1 ½ tsp salt
  • Juice of half a lemon
  • 3 garlic cloves thinly sliced

Instructions

    Cup of Yum
  1. Thinly slice the jalapenos and garlic, adding both to a large jar. 
  2. Combine all of the other ingredients into a small pot and bring to a simmer.
  3. Pour the hot mixture over top of the jalapenos and garlic.
  4. Seal the jar and set it in the fridge for at least 3 hours and a maximum of 4 days before eating.
  5. Use the pickled jalapenos for nachos, salads, burgers, and more!!! Enjoy!

Notes

  • This recipe works great for other ingredients such as asparagus, radishes, cucumber, etc.!
  • This recipe works great for other ingredients such as asparagus, radishes, cucumber, etc.!
  • Don’t waste the brine and add it to your sauces or salad dressings for an extra kick of flavor! YUM!
  • Don’t waste the brine and add it to your sauces or salad dressings for an extra kick of flavor! YUM!
  • If you keep the jalapenos sealed and stored properly, they will last 4 – 6 months.
  • If you keep the jalapenos sealed and stored properly, they will last 4 – 6 months.
  • Customize your jalapenos and add extra delicious spices to the brine!!! 
  • Customize your jalapenos and add extra delicious spices to the brine!!! 
  • This is the PERFECT meal for busy days at the office, on the go, or working from home.
  • This is the PERFECT meal for busy days at the office, on the go, or working from home.

Nutrition Information

Serving 12 Calories 29kcal (1%) Carbohydrates 7.7g (3%) Protein 0.1g (0%) Sodium 292.1mg (12%) Sugar 6.3g (13%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 29

% Daily Value*

Serving 12
Calories 29kcal 1%
Carbohydrates 7.7g 3%
Protein 0.1g 0%
Sodium 292.1mg 12%
Sugar 6.3g 13%

* Percent Daily Values are based on a 2,000 calorie diet.