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How To Make Popsicles With Just Juice

Popsicles in 7 minutes? Yes, please! These fruit juice pops are the ultimate healthy treat when you need something cool, refreshing, and fast. Whether you're curbing a sweet craving or surprising a foodie friend, these pops are a guaranteed winner.

Prep Time
7 mins
Total Time
7 mins
Servings: 6 popsicles
Course: Dessert , Snacks
Cuisine: American

Ingredients

  • 12 oz juice any flavor, 354 mL

Instructions

    Cup of Yum
  1. Freeze Mold: Freeze the ZOKU Quick Pop Maker for 24 hours before preparing your juice pops.
  2. Add Juice: Insert the reusable popsicle sticks into the molds, then pour your desired juice up to the fill line.
  3. Freeze: Let sit for 7 minutes (no need to put it in the freezer). Popsicles should fully freeze in that time.
  4. Serve: Use the super tool to remove juice pops from molds. Attach the drip guards and enjoy!

Notes

  • You will need the ZOKU Quick Pop Maker specifically for this recipe. Otherwise, the popsicles will turn out very hard (like biting into an ice cube). If you only have a conventional mold, try one of our other popsicle recipes.
  • Are juice pops good for you? Most juices contain a fair amount of sugar, which should be enjoyed in moderation. For a more nutritious option, you can use a low-sugar juice or add finely diced fresh fruit.
  • Storage: Be sure to transfer finished popsicles to an airtight container in the freezer to maintain their freshness and prevent freezer burn.