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How To Make Tea Using An Espresso Machine

This guide shows you how to make a tea espresso using an espresso machine, in a similar manner to brewing espresso coffee.

Prep Time
5 mins
Total Time
5 mins
Servings: 1
Calories: 01 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 8-9 g loose leaf tea, about 2 tablespoon (black, oolong, earl grey, etc) coarsely ground
  • filtered water

Instructions

    Cup of Yum
  1. Clean and dry the portafilter.
  2. Add coarsely ground tea to the portafilter and use the tamper to press down lightly.
  3. Attach the portafilter to the espresso machine and lock it into place.
  4. Place a cup underneath the filter.
  5. Pull 1 shot and let the tea drip into the cup.
  6. For a fuller tea flavour, wait a few seconds and pull an additional shot.

Nutrition Information

Calories 0.1kcal (0%) Carbohydrates 0.02g (0%) Sodium 0.2mg (0%) Potassium 3mg (0%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 01

% Daily Value*

Calories 0.1kcal 0%
Carbohydrates 0.02g 0%
Sodium 0.2mg 0%
Potassium 3mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.