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How to Make the Best Grazing Platter
Create the best Grazing Platter for family friends in no time with my helpful tips and tricks to make everything easier! Great for entertaining any season! It’s also perfect for a quiet night in, when you don't want to cook!
Prep Time
20 mins
Total Time
20 mins
Servings: 10 servings
Calories: 660 kcal
Course:
Main Course , Appetizer
Cuisine:
French , American
Ingredients
- 1/2 lb Brie cheese
- 1/2 lb favorite cheddar
- 1/2 lb Muenster cheese
- 1 bunch red grapes
- 1 whole orange
- 1 apple
- 1 large loaf fresh, crusty bread, such as French or Ciabatta
- 1 bottle favorite wine
Instructions
- Wash and prepare all fruit into bite sized pieces. Arrange on serving board.Slice cheeses into bite sized pieces. Arrange on serving board.Serve with broken chunks of bread, assorted crackers and a glass of wine.
Cup of Yum
Notes
- Hard Cheeses;
- Spreadable cheeses;
- Meats suitable to add to your cheese platter;
- Fruits to add;
- Any other of your favorites. I find bananas don't work well because they brown so quickly. Apples, peaches or anything that browns can be tossed into lemon juice, before adding to board.
- cheddar
- Swiss
- muenster
- Mimolette
- gouda
- provolone
- brie
- aloutte type
- cream cheese blends
- port wine cheese
- chutter
- Stilton cheeses
- salami
- ham
- bacon
- sausage
- pork
- turkey
- pate
- apple
- pear
- grape
- orange
- pineapple
- cantalope
- melons
- apricot
- peach
- plum
- dried cranberries
Nutrition Information
Calories
660kcal
(33%)
Carbohydrates
7g
(2%)
Protein
15g
(30%)
Fat
20g
(31%)
Saturated Fat
13g
(65%)
Cholesterol
68mg
(23%)
Sodium
430mg
(18%)
Potassium
183mg
(5%)
Sugar
5g
(10%)
Vitamin A
610IU
(12%)
Vitamin C
1.2mg
(1%)
Calcium
377mg
(38%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 660
% Daily Value*
Calories | 660kcal | 33% |
Carbohydrates | 7g | 2% |
Protein | 15g | 30% |
Fat | 20g | 31% |
Saturated Fat | 13g | 65% |
Cholesterol | 68mg | 23% |
Sodium | 430mg | 18% |
Potassium | 183mg | 4% |
Sugar | 5g | 10% |
Vitamin A | 610IU | 12% |
Vitamin C | 1.2mg | 1% |
Calcium | 377mg | 38% |
Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.