How to Make the Best Grazing Platter

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How to Make the Best Grazing Platter

Create the best Grazing Platter for family friends in no time with my helpful tips and tricks to make everything easier! Great for entertaining any season! It’s also perfect for a quiet night in, when you don't want to cook!

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Ingredients

Servings
  • 1/2 lb Brie cheese
  • 1/2 lb favorite cheddar
  • 1/2 lb Muenster cheese
  • 1 bunch red grapes
  • 1 whole orange
  • 1 apple
  • 1 large loaf fresh, crusty bread, such as French or Ciabatta
  • 1 bottle favorite wine
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Instructions

  1. Wash and prepare all fruit into bite sized pieces. Arrange on serving board.Slice cheeses into bite sized pieces. Arrange on serving board.Serve with broken chunks of bread, assorted crackers and a glass of wine.

Notes

  • Hard Cheeses;
  • Spreadable cheeses;
  • Meats suitable to add to your cheese platter;
  • Fruits to add;
  • Any other of your favorites. I find bananas don't work well because they brown so quickly. Apples, peaches or anything that browns can be tossed into lemon juice, before adding to board.
  • cheddar
  • Swiss
  • muenster
  • Mimolette
  • gouda
  • provolone
  • brie
  • aloutte type 
  • cream cheese blends
  • port wine cheese
  • chutter
  • Stilton cheeses
  • salami
  • ham
  • bacon
  • sausage
  • pork
  • turkey
  • pate
  • apple
  • pear
  • grape
  • orange
  • pineapple
  • cantalope
  • melons
  • apricot
  • peach
  • plum
  • dried cranberries

Nutrition Information

Show Details
Calories 660kcal (33%) Carbohydrates 7g (2%) Protein 15g (30%) Fat 20g (31%) Saturated Fat 13g (65%) Cholesterol 68mg (23%) Sodium 430mg (18%) Potassium 183mg (5%) Sugar 5g (10%) Vitamin A 610IU (12%) Vitamin C 1.2mg (1%) Calcium 377mg (38%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 660 kcal

% Daily Value*

Calories 660kcal 33%
Carbohydrates 7g 2%
Protein 15g 30%
Fat 20g 31%
Saturated Fat 13g 65%
Cholesterol 68mg 23%
Sodium 430mg 18%
Potassium 183mg 4%
Sugar 5g 10%
Vitamin A 610IU 12%
Vitamin C 1.2mg 1%
Calcium 377mg 38%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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