
How to Make the Best Grazing Platter
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Prep Time
20 mins
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Total Time
20 mins
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Servings
10 servings
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Calories
660 kcal
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Course
Main Course, Appetizer

How to Make the Best Grazing Platter
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Create the best Grazing Platter for family friends in no time with my helpful tips and tricks to make everything easier! Great for entertaining any season! It’s also perfect for a quiet night in, when you don't want to cook!
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Ingredients
- 1/2 lb Brie cheese
- 1/2 lb favorite cheddar
- 1/2 lb Muenster cheese
- 1 bunch red grapes
- 1 whole orange
- 1 apple
- 1 large loaf fresh, crusty bread, such as French or Ciabatta
- 1 bottle favorite wine
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Instructions
- Wash and prepare all fruit into bite sized pieces. Arrange on serving board.Slice cheeses into bite sized pieces. Arrange on serving board.Serve with broken chunks of bread, assorted crackers and a glass of wine.
Equipments used:
Notes
- Hard Cheeses;
- Spreadable cheeses;
- Meats suitable to add to your cheese platter;
- Fruits to add;
- Any other of your favorites. I find bananas don't work well because they brown so quickly. Apples, peaches or anything that browns can be tossed into lemon juice, before adding to board.
- cheddar
- Swiss
- muenster
- Mimolette
- gouda
- provolone
- brie
- aloutte type
- cream cheese blends
- port wine cheese
- chutter
- Stilton cheeses
- salami
- ham
- bacon
- sausage
- pork
- turkey
- pate
- apple
- pear
- grape
- orange
- pineapple
- cantalope
- melons
- apricot
- peach
- plum
- dried cranberries
Nutrition Information
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Calories
660kcal
(33%)
Carbohydrates
7g
(2%)
Protein
15g
(30%)
Fat
20g
(31%)
Saturated Fat
13g
(65%)
Cholesterol
68mg
(23%)
Sodium
430mg
(18%)
Potassium
183mg
(5%)
Sugar
5g
(10%)
Vitamin A
610IU
(12%)
Vitamin C
1.2mg
(1%)
Calcium
377mg
(38%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 660 kcal
% Daily Value*
Calories | 660kcal | 33% |
Carbohydrates | 7g | 2% |
Protein | 15g | 30% |
Fat | 20g | 31% |
Saturated Fat | 13g | 65% |
Cholesterol | 68mg | 23% |
Sodium | 430mg | 18% |
Potassium | 183mg | 4% |
Sugar | 5g | 10% |
Vitamin A | 610IU | 12% |
Vitamin C | 1.2mg | 1% |
Calcium | 377mg | 38% |
Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
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