How to Marinate Chicken in Milk
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Prep Time
5 mins
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Marinating Time
5 hrs
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Total Time
5 hrs 5 mins
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Servings
2
How to Marinate Chicken in Milk
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If you’ve made Southern fried chicken before, you probably marinated the chicken in milk or buttermilk. Marinating Chicken in Milk acts as both a tenderizer and a flavor enhancer. In this post, we’re sharing some tips on using milk or buttermilk to marinate chicken.
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Ingredients
- 2 chicken breast
- 2 cups milk
- SEASONING optional
Instructions
- Add chicken breasts and milk to a mixing bowl.
- Submerge the chicken completely.
- Cover with plastic wrap and marinate the chicken in the fridge for 5 to 24 hours.
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