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How to Marinate Chicken in Milk
If you’ve made Southern fried chicken before, you probably marinated the chicken in milk or buttermilk. Marinating Chicken in Milk acts as both a tenderizer and a flavor enhancer. In this post, we’re sharing some tips on using milk or buttermilk to marinate chicken.
Prep Time
5 mins
Marinating Time
5 hrs
Total Time
5 hrs 5 mins
Servings: 2
Ingredients
- 2 chicken breasts
- 2 cups milk
- optional seasoning
Instructions
- Add chicken breasts and milk to a mixing bowl.
- Submerge the chicken completely.
- Cover with plastic wrap and marinate the chicken in the fridge for 5 to 24 hours.
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