5.0 from 3 votes
How to Roast Hazelnuts
Knowing how to roast hazelnuts is a kitchen skill worth mastering. The best part? It’s incredibly simple and requires only one ingredient.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 3 cups
Calories: 754 kcal
Cuisine:
American
Ingredients
- 3 cups raw hazelnuts
Instructions
- Preheat the oven to 350 F.
- Spread the hazelnuts out in a single layer on a baking sheet and bake in the preheated oven for 10 minutes.
- Bake in the preheated oven for 10 minutes.
- Working in 2-3 batches, carefully place the hot roasted hazelnuts into a clean kitchen towel and use your hands to rub them together to remove some of the skins.
- Allow to cool completely, then store in an airtight container
Cup of Yum
Nutrition Information
Calories
754kcal
(38%)
Carbohydrates
20g
(7%)
Protein
18g
(36%)
Fat
73g
(112%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
10g
Monounsaturated Fat
55g
Potassium
816mg
(23%)
Fiber
12g
(48%)
Sugar
5g
(10%)
Vitamin A
24IU
(0%)
Vitamin C
8mg
(9%)
Calcium
137mg
(14%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 3cups
Amount Per Serving
Calories 754
% Daily Value*
| Calories | 754kcal | 38% |
| Carbohydrates | 20g | 7% |
| Protein | 18g | 36% |
| Fat | 73g | 112% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 10g | 59% |
| Monounsaturated Fat | 55g | 275% |
| Potassium | 816mg | 17% |
| Fiber | 12g | 48% |
| Sugar | 5g | 10% |
| Vitamin A | 24IU | 0% |
| Vitamin C | 8mg | 9% |
| Calcium | 137mg | 14% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.