How to Substitute Gruyere Cheese
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How to Substitute Gruyere Cheese
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Originally from Switzerland, Gruyère cheese is prized for its nutty flavor and creamy semi-hard texture. It can be enjoyed in sandwiches, soups, and on charcuterie boards. If you find yourself out of Gruyère or sourcing it has proved to be a challenge, there are other cheeses you can use in its place.
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Ingredients
- 1 oz swiss cheese
- gruyere cheese or other substitutes
Instructions
- Use Swiss cheese or other substitutes to replace Gruyere cheese according to recipe instructions.
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