How to Thicken Chili (Step-by-Step Instructions)
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How to Thicken Chili (Step-by-Step Instructions)
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There’s nothing more disappointing than a thin chili. If your chili resembles a bowl of soup more than it does a thick, rich stew, don’t panic. There are countless ways to thicken up your chili without affecting its taste. In fact, some of these methods may make your stew even more delicious!
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Ingredients
- 4 chili servings (quantity unspecified
- 1 tablespoon cornstarch
- 1 tablespoon water
Instructions
- In a small mixing bowl, add cornstarch and water. Whisk until combined to create a cornstarch slurry.
- Add the cornstarch slurry to the chili, stirring constantly until it thickens to your desired consistency.
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