
5.0 from 21 votes
Hummingbird Mimosas
The hummingbird mimosa is a spin on the classic hummingbird cake: pineapple juice, orange juice, champagne and a cinnamon sugar rim!
Prep Time
25 mins
Total Time
25 mins
Servings: 1 , is easily multiplied
Course:
Drinks
Cuisine:
American
Ingredients
cinnamon sugar rim
- 2 tablespoons sugar
- ½ teaspoon cinnamon
- orange wedges
mimosas
- 2 ounces chilled pineapple juice
- 1 ounce chilled Nature’s Nectar Orange Juice
- 3 to 4 ounces chilled Belletti Prosecco
Instructions
- Stir the sugar and cinnamon together on a plate. Use an orange wedge to rim the edge of the glass, then dip the glass in the cinnamon sugar. Fill the glass with the pineapple and orange juice. Top it off with champagne. Serve!
- If you want this recipe to be even quicker, you can grab the ALDI Mimosas in a bottle instead!
Cup of Yum