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Hummus Marinated Grilled Chicken Salad with Hummus-Salsa Dressing

Did you know marinating chicken with hummus results in amazingly tender chicken? This delicious salad is loaded with nutrients!

Prep Time
30 mins
Cook Time
30 mins
Total Time
40 mins
Servings: 3 Servings
Calories: 484 kcal
Course: Main Course , Salad
Cuisine: American

Ingredients

For the Chicken:
  • 1 pound boneless skinless chicken breasts
  • ½ cup Sabra Jalapeno Hummus
  • ¼ cup plain whole milk yogurt
  • 2 tablespoons olive oil
  • ¼ teaspoon sea salt
For the Salad Dressing:
  • 1/3 cup Sabra Jalapeno Hummus
  • 1/3 cup Sabra Homestyle Medium Salsa
For the Salad:
  • 10 ounces baby kale or mixed greens
  • 2/3 cup black beans drained and rinsed
  • 2/3 cup canned corn drained and rinsed, or grilled
  • 2/3 cup red bell pepper sliced
  • 1 avocado peeled and diced
  • 1/3 cup cotija cheese chunks

Instructions

    Cup of Yum
  1. Place 1 pound of boneless skinless chicken breasts (or thighs) in a large ziplock bag. Whisk together 1/2 cup of hummus, 1/4 cup plain yogurt, 2 tablespoons olive oil, and 1/4 teaspoon sea salt in a small bowl. Pour this mixture into the bag with the chicken and close the bag. Smoosh the chicken around to be sure everything is covered in marinade (note: the marinade will be very thick). Allow chicken to marinate overnight or at least 4 hours.
  2. Preheat your grill to medium high. Place chicken breasts on the grill, keeping as much of the marinade on the chicken as possible. Grill until char marks are made, about 4 minutes. Flip to the other side and continue grilling until internal temperature reaches 155 to 160 degrees F, about another 3 minutes.
  3. Place grilled chicken on a cutting board and slice into strips.
  4. In a small bowl, whisk together the ingredients for the dressing.
  5. Add all ingredients for the salad to a large serving bowl and toss together with desired amount of humus-salsa dressing. Serve with grilled chicken and enjoy!

Nutrition Information

Serving 1Serving (of 3) Calories 484kcal (24%) Carbohydrates 30g (10%) Protein 45g (90%) Fat 23g (35%) Fiber 14g (56%) Sugar 4g (8%)

Nutrition Facts

Serving: 3Servings

Amount Per Serving

Calories 484

% Daily Value*

Serving 1Serving (of 3)
Calories 484kcal 24%
Carbohydrates 30g 10%
Protein 45g 90%
Fat 23g 35%
Fiber 14g 56%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.