0 from 18 votes
Iced Oatmeal Cookies Recipe
Oatmeal cookies make a favorite cookie recipe throughout the year. These iced oatmeal cookies will quickly become a go-to recipe.
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 24
Calories: 221 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 1/2 cup butter softened
- 1/4 1/4 cup shortening
- 1 1 cup light brown sugar packed
- 1 1 egg
- 1/3 1/3 cup milk
- 2 2 teaspoons vanilla extract
- 1 1 cup all-purpose flour
- 1/2 1/2 teaspoon baking soda
- 1/2 1/2 teaspoon kosher salt
- 1 1 teaspoon ground cinnamon
- 1/4 1/4 teaspoon ground nutmeg
- 3 3 cups rolled oats
- 1 1 cup raisins
- 1 1 cup chopped walnuts
- cookie icing recipe thinned with an additional 1 tablespoon of milk
Instructions
- Preheat oven to 350º F. Prepare baking sheets by lining with parchment paper or silicon baking mats. Set aside.
- Cream together butter, shortening and brown sugar until light and fluffy, about 3 minutes. Mix in egg, milk, and vanilla on low speed until well-combined. Whisk together flour, baking soda, salt, cinnamon, and nutmeg in a small bowl. Slowly incorporate into butter and sugar mixture until well-combined. Stir in oats, raisins and walnuts.
- Drop by the tablespoon onto prepared baking sheets. Bake between 12-15 minutes, until lightly golden brown and set. Remove from oven and allow to cool on pans for about 2 minutes before removing to a wire rack to cool completely.
- Store in an airtight container.
Cup of Yum
Nutrition Information
Calories
221kcal
(11%)
Carbohydrates
26g
(9%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
Monounsaturated Fat
3g
Trans Fat
0.4g
Cholesterol
17mg
(6%)
Sodium
111mg
(5%)
Potassium
135mg
(4%)
Fiber
2g
(8%)
Sugar
29g
(58%)
Vitamin A
135IU
(3%)
Vitamin C
0.4mg
(0%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 221
% Daily Value*
| Calories | 221kcal | 11% |
| Carbohydrates | 26g | 9% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 17mg | 6% |
| Sodium | 111mg | 5% |
| Potassium | 135mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 29g | 58% |
| Vitamin A | 135IU | 3% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.