Iced Oatmeal Cookies Recipe

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    22 mins

  • Servings

    24

  • Calories

    221 kcal

  • Course

    Dessert

  • Cuisine

    American

Iced Oatmeal Cookies Recipe

Oatmeal cookies make a favorite cookie recipe throughout the year. These iced oatmeal cookies will quickly become a go-to recipe.

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Ingredients

Servings
  • 1/2 1/2 cup butter softened
  • 1/4 1/4 cup shortening
  • 1 1 cup light brown sugar packed
  • 1 1 egg
  • 1/3 1/3 cup milk
  • 2 2 teaspoons vanilla extract
  • 1 1 cup all-purpose flour
  • 1/2 1/2 teaspoon baking soda
  • 1/2 1/2 teaspoon kosher salt
  • 1 1 teaspoon ground cinnamon
  • 1/4 1/4 teaspoon ground nutmeg
  • 3 3 cups rolled oats
  • 1 1 cup raisins
  • 1 1 cup chopped walnuts
  • cookie icing recipe thinned with an additional 1 tablespoon of milk
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Instructions

  1. Preheat oven to 350º F. Prepare baking sheets by lining with parchment paper or silicon baking mats. Set aside.
  2. Cream together butter, shortening and brown sugar until light and fluffy, about 3 minutes. Mix in egg, milk, and vanilla on low speed until well-combined. Whisk together flour, baking soda, salt, cinnamon, and nutmeg in a small bowl. Slowly incorporate into butter and sugar mixture until well-combined. Stir in oats, raisins and walnuts.
  3. Drop by the tablespoon onto prepared baking sheets. Bake between 12-15 minutes, until lightly golden brown and set. Remove from oven and allow to cool on pans for about 2 minutes before removing to a wire rack to cool completely.
  4. Store in an airtight container.

Nutrition Information

Show Details
Calories 221kcal (11%) Carbohydrates 26g (9%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g Monounsaturated Fat 3g Trans Fat 0.4g Cholesterol 17mg (6%) Sodium 111mg (5%) Potassium 135mg (4%) Fiber 2g (8%) Sugar 29g (58%) Vitamin A 135IU (3%) Vitamin C 0.4mg (0%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 221 kcal

% Daily Value*

Calories 221kcal 11%
Carbohydrates 26g 9%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 3g 15%
Trans Fat 0.4g 20%
Cholesterol 17mg 6%
Sodium 111mg 5%
Potassium 135mg 3%
Fiber 2g 8%
Sugar 29g 58%
Vitamin A 135IU 3%
Vitamin C 0.4mg 0%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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