0 from 3 votes
Iced Pumpkin Coffee
Make my recipe for Iced Pumpkin Coffee in the comforts of your own home. Best of all you won't be spending money every day at the coffee shop after you make this!
Prep Time
5 mins
Total Time
5 mins
Servings: 2 servings
Calories: 101 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 16 oz freshly brewed coffee chilled
- ¼ cup half and half
- ¼ cup powdered sugar
- ¼ teaspoon pumpkin pie spice
- pumpkin pie syrup
- ice
- Whipped Cream
Instructions
- In a large bowl mix together the chilled coffee with half and half, powdered sugar, and pumpkin pie spice. Whisk until incorporated.
- Pour the pumpkin pie syrup around the rim of the glass, moving around in a circular motion. Then add ice, fill the glass with pumpkin coffee. Top with whipped cream and more pumpkin pie syrup. Enjoy
Cup of Yum
Notes
- Save today's coffee to make this tomorrow! You can also freeze coffee in an ice cube tray so your drink isn't diluted as the ice melts.
Nutrition Information
Serving
10oz
Calories
101kcal
(5%)
Carbohydrates
16g
(5%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
11mg
(4%)
Sodium
17mg
(1%)
Potassium
150mg
(4%)
Sugar
15g
(30%)
Vitamin A
107IU
(2%)
Calcium
32mg
(3%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 101
% Daily Value*
| Serving | 10oz | |
| Calories | 101kcal | 5% |
| Carbohydrates | 16g | 5% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 11mg | 4% |
| Sodium | 17mg | 1% |
| Potassium | 150mg | 3% |
| Sugar | 15g | 30% |
| Vitamin A | 107IU | 2% |
| Calcium | 32mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.